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St. Patrick’s Murder Mystery Dinner

March 12 @ 6:30 pm - 8:30 pm
Join us for a thrilling St. Patrick’s Murder Mystery Dinner featuring ” A Wake For Murder” in partnership with Bluegrass Mystery Theatre!
There has been a death in the family and it’s time to pay respects. But forget the reading of the will…Where is the gold?! If you can’t take it with you when you’re gone, make sure you are still standing in the end. It will take more than a four-leaf clover to figure out who done it in this “whodunnit”, so keep your fingers crossed and may the luck of the irish be with you!
Enjoy an interactive murder mystery show where you become part of the action, solving a suspenseful whodunit while indulging in a four-course traditional Irish meal.
FULL MENU: (Recommended Beer Pairing Below Each Course – purchase Beer Passport ticket additionally)
Welcome Drink:
Honey-Citrus Irish Shandy
Harp Irish Lager, local honey, fresh lemon, splash of soda
Appetizer
Smoked Salmon & Cheddar Potato Croquettes
Crispy potato croquettes folded with smoked salmon and Irish cheddar, finished with a light Smithwick’s mustard cream and chopped herbs.
Beer: Smithwick’s Red Ale
Roasted Parsnip & Apple Bisque
Silky roasted parsnip and apple soup with thyme, finished with Harp Irish lager cream.
Served with warm Irish soda bread.
Beer Pairing: Harp Irish Lager
Entrée Options
Harp-Glazed Airline Chicken Breast
Roasted airline chicken with Harp Irish lager thyme glaze, colcannon-style mashed potatoes, honey-roasted baby carrots & pearl onions.
Beer: Harp Irish Lager
Guinness-Braised Short Rib
Slow-braised beef short rib in Guinness stout jus, colcannon-style mashed potatoes (leeks & kale), honey-roasted baby carrots & pearl onions.
Beer: Guinness Stout
Wild Mushroom & Irish Cheddar Cottage Pie
Savory stew of roasted wild mushrooms, onions, carrots, peas, and herbs in stout-vegetable gravy, topped with Irish cheddar mashed potatoes.
Beer: Smithwick’s Red Ale
Dessert
Warm Sticky Toffee Pudding
Date cake, Magners Irish cider caramel sauce, and vanilla bean cream.
Beer: Magners Irish Cider
BEER PASSPORT – a pairing for each course | 6oz servings
+$16.00 per person (not included with ticket)

Organizer

Venue

  • Chenault Vineyards
  • 2284 Barnes Mill Road
    Richmond, KY 40475 United States
    + Google Map