September 13, 2018, Richmond – Chenault Vineyards and Chef Ranada Riley are pleased to announce the grand opening of their new restaurant, Ranada’s – The Bistro at Chenault Vineyards, tomorrow, Friday, September 14 at 4pm. “We’re thrilled that Chef Ranada has joined our team to present the bistro and her dynamic, creative dishes to our…
It’s a love story, really. Which is how all good stories begin.
And so it is with Chenault Vineyards—the lovechild of proprietors, and husband and wife team, Becky and Ed Chenault. The Chenault Family has a combined wealth of professional experience in luxury properties and restauranteurs, and Chenault Vineyards represents the marrying of their complementary talents, in a place they love—the rolling green hills of Central Kentucky.
Here they have brought together a team of hospitality pros who share their love of this place. A farm family. A vineyard ripe with people who love people and love what they do—ready to welcome you.